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We hope you got benefit from reading it, now let’s go back to baked lentils recipe. You can cook baked lentils using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Lentils:
- Take 4 cup red lentils
- Get 1 each red, yellow and orange peppers chopped
- Get 2 onions chopped
- Prepare 2 clove garlic chopped
- Take 1 tbsp each basil, cilantro, chipolte rub, onion salt
- Prepare 1 tsp each ground coriander, ground cumin
- Use 1 large (as desired) amount of favorite shredded cheese (I used marble)
- Prepare 1 jar favorite brand portabello mushroom tomato sauce
Instructions to make Baked Lentils:
- Add all ingredients (except shredded cheese) to a crock pot, add one jar full of water, cover and cook on high for 2h
- Preheat oven to 450°F
- Pour lentil mix into two large glass casserole dishes, bake uncovered for 15-20 minutes
- Remove from oven spread desired amount of shredded cheese over each casserole, reduce heat to 400°F, return casseroles to oven for an additional 10-20 mins (until cheese is all melted and bubbly)
- (Serve with rice or couscous; hot sauces and/or sour cream are tasty garnishes)
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