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Before you jump to Slow Cooker chicken and dumplings recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.
You already realize that the body calls for the heart to be healthy. Of course, if your heart is unhealthy then the rest of you isn’t going to be healthy also. You already know that if you want your heart to be healthy, you have to adopt a good and healthy lifestyle and work out on a regular basis. Do you know, though, that there are a number of foods that can help your heart be healthy? Continue reading to find out which foods are beneficial for your heart.
Fish is perhaps the heartiest food you can eat up. You’re probably already aware of this as your doctor has told you to eat some fish two times or threee times each week. This is especially true for people suffering from heart problems or are concerned that their hearts are not in good shape. Know that fish contains a lot of Omega 3’s which are what enables your body to process bad cholesterol. Try eating fish at least two times every week.
There are dozens (if not more) of foods that are great for your body. The truth is that all the foods that we’ve discussed here can help your body in lots of different ways. These foods are particularly beneficial for the heart, though. Begin incorporating these foods in your diet daily. Your heart will benefit greatly!
We hope you got benefit from reading it, now let’s go back to slow cooker chicken and dumplings recipe. To make slow cooker chicken and dumplings you only need 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker chicken and dumplings:
- Get Slow cooker
- Provide 2 skinless boneless chicken breasts
- Provide 2 can cream of chicken soup
- You need 1 can large can of chicken broth
- Prepare 2 can refrigerated biscuits
Instructions to make Slow Cooker chicken and dumplings:
- Place 2 frozen skinless boneless chicken breasts in slow cooker
- Mix soups and broth and pour over chicken
- Cook on low for 8 to 10 hours until chicken can be shredded with spoon
- Take each biscuit and tear it into four pieces. Submerge each "dumpling" on the slow cooker liquid. Cook 1.5 to 2 hours until "dumplings" are cooked through (no longer doughy)
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