Making ready Potato curry for dosa safely

It's very important to prepare food safely to assist stop dangerous micro organism from spreading and rising. You can take some steps to help protect yourself and your family from the unfold of dangerous micro organism.
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Wash your arms

Your arms can easily unfold micro organism across the kitchen and onto meals. It is vital to always wash your arms totally with soap and warm water:

earlier than beginning to prepare food
after touching uncooked food such as meat, poultry and vegetables
after going to the toilet
after touching the bin
after touching pets

Do not forget to dry your hands thoroughly as nicely, because moist hands spread micro organism more simply.
Maintain worktops clear

Before you start preparing food, it’s essential worktops, kitchen utensils and chopping boards are clean. If they’ve been touched by uncooked meat, poultry, eggs or greens you will want to scrub them completely.

You must change dish cloths and tea towels usually to avoid any bacteria growing on the fabric.


Potato curry for dosa
Potato curry for dosa

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We hope you got benefit from reading it, now let’s go back to potato curry for dosa recipe. To cook potato curry for dosa you need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Potato curry for dosa:
  1. Prepare 1 large potato
  2. You need 1 medium size onion
  3. Take 1 green chilli
  4. Prepare 1/2 teaspoon turmeric powder
  5. You need 1/2 inch ginger chopped
  6. Prepare 1/2 teaspoon cumin seeds (zeera)
  7. Use 1 tsp Kasturi methi
  8. Use 1/2 tsp mustard seeds
  9. Prepare 7-8 Curry leaves
  10. You need To taste Salt
  11. Get 2 tablespoon oil
Steps to make Potato curry for dosa:
  1. Chop potatoes keep in water for few minutes then chop rest of the things onion, green chillie, ginger
  2. Take a pressure cooker add oil to it on medium flame let it warm up then add curry leaves,cumin seeds,ginger stirr for a minute then add roughly chopped onions, green chilli, potatoes, Kasuri methi, turmeric powder add 1 cup water
  3. Let it cook for only 1- 2 whistles then immediately off the flame after few minutes open it and let the water dry then it’s ready
  4. Serve it hot with dosa instantly it just takes around 10 minutes to prepare both besides. Give it a try !!!!

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