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We hope you got insight from reading it, now let’s go back to green sauce w/ red snapper recipe. You can have green sauce w/ red snapper using 7 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Green Sauce w/ Red Snapper:
- Use 2 cups parsley
- You need 1/2 cup cilantro
- Provide 3/4 cup white wine
- Use 1/2 cup olive oil
- Provide 1 tsp red pepper flakes
- Prepare 1/2 tsp black pepper
- Prepare 2 red snapper filets (or whatever you want to cook)
Steps to make Green Sauce w/ Red Snapper:
- Blend everything (not the fish) until chunky
- Put fish and blended ingredients into casserole dish
- Bake @500 for 15 minutes
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