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Caribbean fish - by DW
Caribbean fish - by DW

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We hope you got benefit from reading it, now let’s go back to caribbean fish - by dw recipe. You can have caribbean fish - by dw using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Caribbean fish - by DW:
  1. Provide 1 large red snapper
  2. Use 6 fresh okra (chopped in half)
  3. Provide to taste salt and pepper
  4. You need 1/2 cup fresh basil
  5. Get 4 strands of fresh thyme
  6. Take 1/2 bunch chopped fresh collard greens
  7. You need 1 tablespoon garlic powder
  8. Use 1 fresh onion chopped
  9. Provide 1/4 cup olive oil
  10. Use 1/2 cup dry chopped oregano
Steps to make Caribbean fish - by DW:
  1. Rub the inside of the fish with salt, pepper and garlic powder. Drizzle some olive oil on the exterior and rub on dry oragano. Put a generous crack of salt and pepper on the outside. Set fish aside.
  2. In a pan, heat 1/4 cup of olive oil, and add the remainder of the ingredients. Let them cook to al dente
  3. Remove mixture from pan and stuff inside fish.
  4. Put fish inside tray (like the one I have in the photo). Grill on bbq. - - Alternative: if you do not have a fish tray then spread some foil on a baking tray and lay fish on it. Put in oven at 350 then finish off on broil to get the skin crispy.
  5. Sever on a tray. Enjoy with a nice beer; preferably a radler type beer.

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