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Before you jump to Scalloped potato casserole recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.
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Fish is basically the healthiest food out there. You already know this since, by now, you’ve probably been instructed to consume fish at least two times each week. This is especially true if you have problems with your heart or if your heart is in not too good a shape. Fact: Fish is loaded with Omega 3s which are what helps process and transform unhealthy cholesterol into healthy energy. Try consuming fish a couple of times during each week.
There are many foods that you can eat that are good for your body. The truth is that each of the foods that we’ve talked about here can help your body in many ways. They are essentially great for the heart, though. Incorporate these healthy foods in your diet on a regular basis. Your heart will thank you!
We hope you got insight from reading it, now let’s go back to scalloped potato casserole recipe. You can cook scalloped potato casserole using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Scalloped potato casserole:
- Prepare 2 boxes scalloped potatoes plus ingredients to make each box 👇
- Take Milk, butter and boiling water follow box directions
- Use 1 lb lean ground beef
- Take 1/2 cup diced white onion
- Get 1 Tablespoon green bell pepper minced
- Take 1 Tablespoon red bell pepper minced
- Get 1/2 teaspoon Salt
- Get 1/2 teaspoon black Pepper
- Get 1 teaspoon garlic powder
- Provide 1 (2.8 oz) pack bacon pieces
- Get 1 1/2 cups shredded chedder cheese
- You need 1/2 cup Italian or plain style panko bread crumbs
Instructions to make Scalloped potato casserole:
- Pre heat oven to 400 degrees
- Make scalloped potatoes according to per box. Boiling water, milk and butter and set aside
- Cook and crumble ground beef in a skillet and add in onion, peppers, salt, pepper and garlic powder. Cook till done then drain off grease.
- Add cooked ground beef to dish and mix in bacon pieces
- Pour on scalloped potatoes and mix up slightly
- Bake for 15 minutes
- Then top with cheese and bread crumbs and bake for 30 more minutes
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