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Before you jump to Sophie's super easy Thai red curry recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is really very true. Sometimes, though, the last thing you choose is to have to cook a meal from scratch. Sometimes you just would like to go to the drive through en route to your home and call it a day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet regime? You are able to do this because lots of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here’s how it is possible to eat healthfully while you are at a fast food restaurant.
Aim for the side dishes. It wasn’t that long ago that French Fries were your sole side dish choice at a restaurant. Today the vast majority of the most popular fast food franchises have enhanced their products. Now quite a few of them provide salads. You may also pick out Chili. You may purchase a baked potato. You could possibly get fruit. There are many healthful options that do not consist of putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to make a meal out of side dishes. You’ll keep your calorie and fatty food count lower and escape commitment.
Logic claims that one the simplest way to stay healthy and balanced is to bypass the drive through and never eat fast food. While, for the most part, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let another person produce your dinner. There isn’t any reason to feel terrible about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to sophie's super easy thai red curry recipe. You can cook sophie's super easy thai red curry using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sophie's super easy Thai red curry:
- Take 2 chopped, cooked chicken breasts
- Use 1/2 medium red onion, finely chopped
- Provide 1/2 medium white onion, finely chopped
- You need 1 tbsp fish sauce
- You need 1 tbsp lime juice
- You need 1 tsp brown sugar
- Provide 400 ml can coconut milk
- Use 4 dried kaffir lime leaves
- Use 25 grams chopped coriander
- Provide 1 tbsp Thai red curry paste
- Provide 100 grams bamboo shoots
- Prepare 100 grams water chestnuts
- Prepare 1/2 tbsp soy sauce
Steps to make Sophie's super easy Thai red curry:
- Pour a little oil in the bottom of a saucepan and add your chopped onions. Gently heat until they begin to soften.
- Add your Thai red curry paste and continue heating for approximately 1 minute.
- Add your chicken and mix to coat your chicken.
- Pour in your coconut milk, and then add the rest of your ingredients.
- Heat to boiling, then reduce to a simmer for 15 minutes.
- Keep stirring throughout, and when the time is up, serve and enjoy!
- Remove your lime leaves (or use them as garnish). Don't leave them mixed in though, I don't find them great to munch on!
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