Here is how Homemade Hush Puppies might help you in weight reduction
Weight administration wants constant efforts. If you are somebody making an attempt to shed some additional kilos then you want to all the time be on your toes. Watching your calorie intake and in addition sticking to a balanced food plan is the key to an efficient weight reduction routine. It turns into actually hectic to strike that proper stability between taste and health and therefore, we have to discover an in-between resolution the place style meets well being.
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Homemade Hush Puppies
Homemade Hush Puppies

Before you jump to Homemade Hush Puppies recipe, you may want to read this short interesting healthy tips about In The Following Paragraphs We Are Going To Be Taking A Look At The Many Benefits Of Coconut Oil.

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We hope you got benefit from reading it, now let’s go back to homemade hush puppies recipe. You can have homemade hush puppies using 13 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Homemade Hush Puppies:
  1. You need 1 bowl (for batter)
  2. You need 1/2 tsp baking soda
  3. Prepare 1 tsp salt
  4. You need 1/2 cup Yellow corn meal
  5. Use 1 cup all-purpose flour
  6. Take 1/2 milk
  7. Take 4 tsp granulated sugar
  8. Use 1 pinch ground black pepper
  9. Prepare 1 tsp Old bay seasoning
  10. Get 1 tsp butter
  11. Take 1 egg
  12. Get 1/2 onion, minced
  13. Provide 2 cup vegetable oil
Steps to make Homemade Hush Puppies:
  1. Mix all dry ingredients together (baking soda, flour, corn meal, sugar, salt, old bay seasoning, black pepper) in a bowl. Make sure the mixture is free of lumps.
  2. Melt the butter.
  3. Combine the dry mixture with the egg, milk, and butter in the bowl. (The batter must have a thick consistency; if it is milky add more flour)
  4. Mince the onion and add to the batter.
  5. Pour 2 cups of vegetable oil in a saucepan and heat. (TEST: if oil is hot, sprinkle with a pinch of flour. It must sizzle)
  6. Add a tablespoon of batter to the hot oil. (about four to six will fit)
  7. Let them cook for about five to eight minutes.
  8. Take them out and place on a paper towel or cookie rack to cool for about two minutes.
  9. Serve and enjoy!

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