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The ingredients needed to cook Crockpot Garlic Butter Chicken and Veggies:
- You need Bag Baby Carrots
- Use 5 Red Potatoes, cubed
- Get 1 Yellow Onion, sliced
- Get 1 Zucchini, cubed
- You need 2-3 Lg. Chicken breasts, boneless and skinless cut into strips
- Get 2 Sticks Salted Butter
- You need 1 tsp. Onion Powder
- Prepare 1-2 tsp. Minced Garlic
- You need 1 Tbsp. Dried Cilantro
- Use 1 Tbsp. Dried Tarragon
- Provide 1 tsp. All-purpose Seasoning
Steps to make Crockpot Garlic Butter Chicken and Veggies:
- In a small saucepan add the butter and seasonings and minced garlic. Cook on low til butter is melted and set aside.
- Add chicken to crockpot then then the rest of ingredients. Pour the butter sauce over everything. Cover and cook on high for 4 hours or on low for 8 hours.
- Serve immediately. I serve with Flaky Butter Biscuits and a side salad. Enjoy 😊
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