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By no means cook this stuff in an Air Fryer
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We hope you got benefit from reading it, now let’s go back to curvy's turkey chili cheese pie with cornmeal crust recipe. To make curvy's turkey chili cheese pie with cornmeal crust you need 16 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to cook Curvy's Turkey Chili Cheese Pie with Cornmeal Crust:
- You need 2 tbsp vegetable oil
- Provide 1 large onion, chopped
- Prepare 2 clove garlic, minced
- Provide 2 tbsp chili powder
- Take 1 1/2 lb ground turkey
- Get 1 28 oz can crushed tomatoes w/liquid
- Get 1 cup low sodium beef broth
- Provide 1 can kidney beans (15 oz) drained + rinsed
- Use 3/4 cup all purpose flour
- Prepare 3/4 cup yellow cornmeal
- Provide 2 tsp baking powder
- Provide 1/2 tsp salt
- Take 1 large egg, beaten
- Get 3/4 cup milk
- Provide 1/4 cup vegetable oil
- Prepare 1 cup grated cheddar
Instructions to make Curvy's Turkey Chili Cheese Pie with Cornmeal Crust:
- Mist slow cooker insert with cooking spray.
- Warm 2 tbsp. oil in large skillet over medium high heat.
- Add onion, cook and stir until softened, about 2 min.
- Add garlic and chili powder, saute about 1 min.
- Stir in turkey, breaking up large clumps of meat. Cook thoroughly.
- Stir in tomatoes and broth, then add beans. Bring to a boil, and then transfer to slow cooker.
- Combine flour, cornmeal, baking powder, and salt in a large bowl. Mix well.
- In another bowl, mix egg, milk, 1/4 cup vegetable oil, and cheese. Mix well, then pour wet ingredients into dry ingredients and mix.
- Pour batter over chili and gently spread to cover.
- Cover slow cooker, cook on low until chili is hot and crust is lightly browned and cooked through, about 5 hours.
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