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Before you jump to Baked Spaghetti with Bread recipe, you may want to read this short interesting healthy tips about A Lot Of You Might Not Realize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got insight from reading it, now let’s go back to baked spaghetti with bread recipe. You can cook baked spaghetti with bread using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Spaghetti with Bread:
- Get Bread
- Provide 6 slices store baked Italian bread
- Prepare 6 tablespoons butter divided
- Provide To taste granulated garlic powder
- You need As needed kosher salt to sprinkle
- Take Spaghetti
- You need 1/2 pound cooked spaghetti pasta
- Take 1-1/2 pound ground beef
- Provide 15 ounces canned diced tomatoes
- Use 15 ounces canned tomato sauce
- Provide 1/3 cup flame roasted peppers
- Prepare 1/2 cup sliced kalamata olives
- Provide 2 tablespoons capers
- You need 2 tablespoons sugar
- Provide 1 teaspoon salt
- Get 1 teaspoon ground white pepper
- You need 1 teaspoon granulated garlic powder
- Get 3-1/2 tomato paste
- Provide 1/2 cup diced onion
- You need Topping
- Provide 1/2 cup shredded Parmesan cheese
- Provide 2-1/3 ounces Gouda cheese
Steps to make Baked Spaghetti with Bread:
- Preheat oven 400°Fahrenheit. Add ground beef to a deep oven safe pan. Add the onion, peppers, olives, capers, and spices. Add tomato sauce, paste, and diced tomatoes. Simmer 10 minutes stir in the pasta.
- Get the gouda and slice. Add all over the top of the spaghetti. Sprinkle the parmesan over the top. Put into oven for 1 hour.
- Slice the bread melt the butter. Add the sliced bread and fry the bread in the butter.
- Turn and add the garlic. Toast the back side till browned and crispy. Sprinkle with kosher salt and set aside. Take the spaghetti out of the oven and let rest 15 minutes.
- Serve, I hope you enjoy!!!
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