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We hope you got insight from reading it, now let’s go back to mac and cheese with bacon recipe. You can have mac and cheese with bacon using 12 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare Mac and cheese with bacon:
- Use 400 g dried macaroni pasta
- Provide 1 onion chopped
- Provide 300 g grated mature cheddar cheese
- You need 1 pint milk
- You need Half veg stock cube
- You need 1 tsp English mustard
- Use 1 tsp dried basil
- Get Ground black pepper
- Use 50 g butter
- Get 50 g plain flour
- Use 3 slices white bread
- Prepare 200 g lardons
Instructions to make Mac and cheese with bacon:
- Cook pasta as per instructions. Set aside and leave in cold water to stop it sticking together
- Make the bread into breadcrumbs with 50gs of the cheese
- Fry bacon into crispy and drain.
- Fry onions in till soften,
- Add butter and flour and stir
- Add milk, mustard, basil, pepper, and half of stock cube and stir till thickened.
- Stir in the remaining grated cheese and stir in bacon
- Drain pasta and add to the sauce and stir through.
- Top with breadcrumb mixture
- Bake in a pre heated oven at 200 until topping is crispy and golden.
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