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Fried Veggies and Meat With Green Pea Rice
Fried Veggies and Meat With Green Pea Rice

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We hope you got insight from reading it, now let’s go back to fried veggies and meat with green pea rice recipe. To make fried veggies and meat with green pea rice you need 10 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make Fried Veggies and Meat With Green Pea Rice:
  1. Provide 100 g white rice
  2. Use 50 g green peas
  3. You need Slice chicken breast
  4. Use Salt
  5. Provide Slices white pumpkin
  6. You need 3 eggs
  7. You need 100 g breadcrumbs
  8. You need 50 g all-purpose flour
  9. You need Oil for frying
  10. Prepare 5 champion mushrooms
Steps to make Fried Veggies and Meat With Green Pea Rice:
  1. Prepare 3 plates: one with flour,one with mixed and salted eggs and one with breadcrumbs.We will turn our chicken slice, pumpkin slices and peeled champion mushrooms in these 3 plates, giving them 3 layers and then we fry them in hot oil.
  2. Cook the rice in salted water following the package instructions and 5 minutes before ready, add in the deep frozen green peas.

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