So that you may be making ready ★ Cheese Macaroni ★ recipes for your loved ones but this suggestions may be helpful.
By no means cook these items in an Air Fryer
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We hope you got benefit from reading it, now let’s go back to ★ cheese macaroni ★ recipe. To make ★ cheese macaroni ★ you only need 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook ★ Cheese Macaroni ★:
- Provide 300 grams Cavatappi or fusilli, or any short pasta
- You need 200 grams Cheddar cheese
- Take 1/2 Onion
- Get 1/2 bag Shimeji mushrooms
- Use 3 slice Bacon
- You need 2 tbsp Flour
- Prepare 400 ml Milk
- Provide 1 Salt and pepper
- Prepare 2 tbsp Butter
Steps to make ★ Cheese Macaroni ★:
- First do the prep-work. While the macaroni is boiling, mince the onion along the grain. Remove the stem ends from the shimeji mushrooms and separate. Cut the bacon into 1 cm thick slices. Cut the cheese into 2 cm cubes.
- Cook the onion, shimeji mushrooms, and bacon in an oiled frying pan. Flavor with salt and pepper, and once the onions wilt add the butter and melt. Then add the flour, and cook until no longer floury. Then add the milk to create the white sauce.
- Add the cheese to the finished white sauce and dissolve. Once it's dissolved add the macaroni. If you like you can bake for about 10 minutes in an toaster oven to make it aromatic. But it's still plenty delicious unbaked as well.
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