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Ricotta Cheese and Vegetables Stuffed Cannelloni
Ricotta Cheese and Vegetables Stuffed Cannelloni

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We hope you got benefit from reading it, now let’s go back to ricotta cheese and vegetables stuffed cannelloni recipe. You can have ricotta cheese and vegetables stuffed cannelloni using 15 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Ricotta Cheese and Vegetables Stuffed Cannelloni:
  1. Get 20 grams Ricotta cheese
  2. Take 200 ml ■Milk (if making homemade cheese)
  3. Provide 4 tsp ■Vinegar (if making homemade cheese)
  4. Take 1 tbsp Olive oil
  5. Take 1 clove Garlic
  6. Take 1/4 Onion
  7. Provide 200 grams Meat (ground, etc.)
  8. Get 2 bunches Leafy vegetables (spinach, etc.)
  9. Use 1 Mushrooms (any type)
  10. Provide 1 tbsp White wine (if available)
  11. Provide 1 dash Salt, Pepper, Nutmeg
  12. Provide ＊If preparing canneloni:
  13. Prepare 1 ＊Lasagna Pasta
  14. Prepare 1 ＊Parmesan cheese
  15. You need 1 ＊Tomato (canned, etc.)
Instructions to make Ricotta Cheese and Vegetables Stuffed Cannelloni:
  1. Prepare the ricotta cheese: See. - - https://cookpad.com/us/recipes/146694-how-to-make-low-fat-ricotta-cheese-in-the-microwave
  2. Make the filling: Mince the garlic, onion, and mushrooms. Dice the meat. Cut the leafy vegetables into 4 cm lengths.
  3. Cook the garlic in olive oil on low heat. Add the onions.
  4. Add the meat, mushrooms, and leafy greens. Pour in the white wine and cook off the alcohol. Season with salt, pepper, and nutmeg.
  5. Once cooled, mix with the ricotta cheese. That completes the filling. You can eat it as a snack.
  6. When using with canneloni pasta Boil the pasta and strain. Place the filling in the center of the pasta.
  7. Roll them up as if rolling a sushi roll. Top with diced tomatoes and parmesan cheese.
  8. Bake for 15 minutes in a 200℃ oven. Drizzle some olive oil to finish.
  9. How to Make Fresh Pasta. - - https://cookpad.com/us/recipes/154920-easy-handmade-fresh-pasta
  10. Lasagnaor use store-bought. - - https://cookpad.com/us/recipes/146683-fresh-lasagna-cannelloni

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