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We hope you got benefit from reading it, now let’s go back to mac and cheese recipe. You can cook mac and cheese using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Mac and cheese:
- Prepare 200 g maccheroni pasta
- Prepare 8 rashers smoked, streaky bacon
- You need 100 g mature cheddar cheese
- Provide 2 small clove garlic
- Provide 1 bunch fresh parsley
- Use 1 dollop full fat crème fraîche
Steps to make Mac and cheese:
- Preheat an oven to 200ºC.
- Lay the bacon on a tray and cook in the oven until crispy.
- Heat a pan of salted water and set to boil. Cook the macaroni in the simmering water for 10 minutes until just cooked.
- Grate the cheese.
- Blitz the cooked and crispy bacon up to a crumb along with the parsley and a clove of garlic.
- Drain the cooked pasta, return to the hot pan and stir in the grated cheese, crème fraîche and herby bacon mixture.
- Scoop the contents into an oven safe tray and add a little more cheese.
- Bake for 10 minutes in the oven and serve with a side of salad. Serves 2
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