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Before you jump to Original nilla banana pudding recipe, you may want to read this short interesting healthy tips about Foods That Are Good For Your Heart.
You already are aware that you should have a strong and healthy heart. Think about this: How can the rest of your body continue to be healthy if your heart is in bad shape? You already know that daily exercise and a healthy lifestyle are important in terms of the total health of your heart. Do you know, though, that there are a number of foods that can help you have a healthy heart? In this article, you will learn which foods are beneficial for your heart.
Beans, would you believe it, are really good for your heart. The after effects of eating them may not have a good smell, but they’re good for the inside of your body. This doesn’t mean that the simple act of eating beans will counteract the effects of other bad foods you might be eating. What this means is that substituting in edamame or kidney beans for the chicken on your green salad or consuming a soy burger in place of the hamburger is what you must do. Luckily, beans are very tasty and you never know…you might not even miss real chicken or beef.
There are lots of foods that you can eat that are good for your body. The truth is that all the foods that we’ve mentioned here can help your body in many ways. The foods mentioned are particularly good for the heart, however. Try to start consuming these health food every day. Your heart will benefit greatly!
We hope you got benefit from reading it, now let’s go back to original nilla banana pudding recipe. You can have original nilla banana pudding using 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Original nilla banana pudding:
- Take what you need:
- Use 3/4 cup sugar, divided
- Provide 1/3 cup flour dash of salt
- Prepare 3 eggs seperated
- Prepare 2 1/2 cup milk
- You need 1/2 tsp vanilla
- Prepare 45 NILLA Wafers,divided
- You need 5 bananas,sliced
Steps to make Original nilla banana pudding:
- heat oven 350°f
- mix 1/2 cup sugar,flour and salt on top of double boiler.Blend in 3 egg yolks and milk. Cook, uncovered, over boiling water 10 to 15 min or until thickened. stirring constantly. Remove from heat and stir in vanilla
- place a small amount of custard at bottom of baking dish. Then line Nillas Wafer 1/3 of dish with bananas then pouring over small amounts of custard then repeat 3x till it reaches edge.
- Beat remaining egg whites high speed of mixer until soft peaks form. Gradually beat in remaining sugar until stiff peaks form . Spread over custard. sealing well to edge of dish
- bake 15 to 20 min or until lightly brown. cool slightly and serve with reservered wafers just before serving.
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