Here's how BBQ Chicken Pizza with a Chewy Pizza Crust can assist you in weight loss
Weight administration wants fixed efforts. If you are someone attempting to shed some further kilos then it is advisable always be on your toes. Watching your calorie consumption and also sticking to a balanced diet is the secret to an effective weight loss routine. It becomes really hectic to strike that proper balance between taste and well being and therefore, we have to find an in-between solution the place taste meets well being.
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Before you jump to BBQ Chicken Pizza with a Chewy Pizza Crust recipe, you may want to read this short interesting healthy tips about A Lot Of You Might Not Understand This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got benefit from reading it, now let’s go back to bbq chicken pizza with a chewy pizza crust recipe. You can have bbq chicken pizza with a chewy pizza crust using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to cook BBQ Chicken Pizza with a Chewy Pizza Crust:
- Take For the Pizza Crust:
- Get 3 5/16 cups all-purpose flour
- Get 2 1/2 teaspoon yeast
- Prepare 3/4 teaspoon brown sugar
- Use 1 1/2 cups warm water
- You need 1 teaspoon salt
- Use 2 tablespoons olive oil
- Prepare For the Topping:
- Take 1 cup barbecue sauce, bottled
- Use 1 chicken breast, cut into small cubes
- Use 1 pinch of salt
- Get 1 pinch of Italian seasoning, or oregano
- You need 1 bell pepper, sliced lengthwise
- Prepare 1/2 cup mushrooms, sliced
- You need 1/2 cup mozzarella cheese
Steps to make BBQ Chicken Pizza with a Chewy Pizza Crust:
- For the dough: Stir yeast and sugar in water and stir. Set aside for 10 minutes till mixture is foamy.
- Meanwhile, add flour, salt and olive oil into a large bowl and mix.
- Add water mixture to the flour gradually and knead for around 10 minutes. If the dough is sticky, add flour.
- Put the dough in a lightly oiled bowl, cover with a cloth and place it in a draft place. Let the dough rise until it doubles in size. This should take around 1 hour.
- Punch it down, leave it for another 20 minutes uncovered and roll.
- Preheat oven to 425 degrees.
- For the Topping: Marinade the chicken in 0.5 cup BBQ sauce, a pinch of salt and italian seasoning. Set aside for 10 minutes or you can marinade them overnight.
- Grill the chicken till no longer pink.
- Spread 0.5 cup BBQ sauce on the pizza crust, top with chicken, sliced bell pepper, mushroom and mozzarella cheese.
- Bake pizza for 20 minutes or till crust is golden brown and cheese is melted.
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