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We hope you got benefit from reading it, now let’s go back to paneer frankie rolls recipe. You can have paneer frankie rolls using 31 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Paneer frankie rolls:
- Get 1 tbsp butter
- Use 1 cup paneer / cottage cheese, cube
- Provide 2 tsp oil
- You need 1 onion, finely chopped
- Use 1 tsp ginger garlic paste
- Take 1/4 tsp turmeric
- Provide 1/2 tsp kashmiri red chilli powder
- Prepare 1/2 tsp coriander powder
- Use 1/4 tsp cumin powder
- Get 1/2 tsp garam masala
- Take 1 cup tomato pulp
- Prepare 2 tbsp water
- Use 1/2 tsp salt
- Prepare 1/2 capsicum, sliced
- Provide 2 tbsp coriander, finely chopped
- Get 1/2 tsp kashmiri red chilli powder
- Prepare 1/4 tsp turmeric
- Prepare 1/2 tsp cumin powder
- Take 1/2 tsp coriander powder
- Prepare 1/2 tsp garam masala
- Get 1/2 tsp chaat masala
- You need 1/2 tsp amchur
- Prepare 1/4 tsp salt
- Take 2 wrap
- Take 2 tbsp mayonnaise, eggless
- You need 2 tsp chilli sauce
- Use 2 tbsp cabbage, shredded
- Take 2 tbsp carrot, grated
- Get As required onion, sliced
- You need 2 tsp lemon juice
- Provide 4 tbsp cheddar cheese, grated
Steps to make Paneer frankie rolls:
- Firstly, in a kadai heat butter and roast cubed paneer. - roast until paneer turns golden brown. keep aside.now add oil and saute onion, ginger garlic paste.saute until onions turn olden brown.further, add turmeric,chilli powder, coriander powder,cumin powder and garam masala. - saute on low flame until spices turn aromat.now add tomato pulp and saute well. to prepare tomato pulp, blend 3 ripened tomato to a smooth paste.
- Saute until the oil separates from tomato paste.further, add water, salt and mix well.add in roasted paneer, capsicum and mix well.cover and simmer for 4 minutes.now add coriander and mix well. paneer stuffing ready.
- Firstly, in a small bowl take chilli powder, turmeric, cumin powder, coriander powder, garam masala,chaat masala, amchur and salt.mix well and spice mix is ready.
- Firstly, take wrap or chapati and warp if required.add eggless mayonnaise and chilli sauce. mix and spread uniformly.
- Now add prepared paneer stuffing and spread slightly. top with cabbage, carrot and few onions.
- Sprinkle in prepared frankie masala and squeeze lemon juice. also, grate cheddar cheese uniformly.
- Now roll tight without allowing the stuffing to come out. - tuck the ends make it well secured.finally, cut into halves and enjoy paneer frankie.
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