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We hope you got benefit from reading it, now let’s go back to baked leek casserole recipe. To cook baked leek casserole you only need 9 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Baked Leek Casserole:
- Get 2-3 leek leaves, cut into small pieces
- Use 1 potato, cut small pieces
- Take 1 carrot, cut or shred
- Prepare 2 tablespoons flour
- Take 2-3 tbsp oil
- Prepare 1 cup milk
- Take About one cup of boiled leek water
- Prepare Salt
- You need 1 cup cheese
Instructions to make Baked Leek Casserole:
- Boil water, add potato, leeks and carrot until tender.
- Drain, Reserve a cup of its water, set the oven for 375
- Put veggies into baking dish
- A small sauce pan heat oil, add flour stir preventing get it thickens
- Then add milk
- Stir, add leek water
- Stir until thickens and pour over leek mix
- Add cheese, put it into oven, cook until cheese melts. Since veggies already cooked before, you can just wait 10 mins and turn broiler for give the cheese a good color.
- Your dish is ready to be eaten.
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