Making ready Spicy Chicken curry safely
It is crucial to organize meals safely to assist stop harmful bacteria from spreading and rising. You'll be able to take some steps to help protect your self and your family from the spread of dangerous bacteria.
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Wash your hands
Your hands can simply spread bacteria across the kitchen and onto food. It is important to at all times wash your palms thoroughly with soap and heat water:
before starting to prepare food
after touching raw meals such as meat, poultry and greens
after going to the bathroom
after touching the bin
after touching petsDon't forget to dry your hands completely as well, as a result of wet arms spread micro organism extra easily.
Preserve worktops clean
Earlier than you start getting ready meals, it’s vital worktops, kitchen utensils and chopping boards are clear. In the event that they’ve been touched by raw meat, poultry, eggs or greens you'll need to scrub them thoroughly.
You should change dish cloths and tea towels regularly to keep away from any bacteria growing on the fabric.
Before you jump to Spicy Chicken curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Wonderful Product And Can Also Be Advantageous For Your Health.
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We hope you got benefit from reading it, now let’s go back to spicy chicken curry recipe. To cook spicy chicken curry you only need 17 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Spicy Chicken curry:
- Provide 1 lbs Chicken -
- Provide Cinammon 2 inch - 2 nos
- You need 1 Tbsp Fennel seeds -
- Prepare Bay leaf - 2 nos
- Take Star anise - 2 nos
- Prepare Cloves - 4 nos
- Prepare Onion - 1 nos (big)
- Provide 1 tbsp Ginger garlic paste -
- Get Tomato - 2 nos
- Prepare 1 tsp Turmeric powder -
- Provide 1 tbsp Chilli powder -
- You need 2 Tbsp Coriander powder -
- Provide 1 Tbsp Garam masala powder -
- Get 1 Tbsp Pepper powder -
- Get Salt - 3 Tbsp (as per requirement)
- Take Curry leaves - 2 string
- Provide Coriander leaves - for garnishing
Instructions to make Spicy Chicken curry:
- Wash and keep the clean chicken ready for cooking.
- In a wide heavy bottom pan, add oil and once it is hot add all the whole spices and curry leaves, you will get a nice aroma after adding all the spices.
- Then add the finely sliced onions to it and saute until it becomes transparent. Add the Ginger garlic paste now saute well and add the finely chopped tomatoes.
- Mix well and add all the masala powders one by one except pepper powder. Keep mixing this masala and you will see the oil oozing out of the mixture.
- Now add the cleaned chicken to this and mix it in a way that all the masala ia getting coated well in the chicken. Now add the pepper powder to it.
- Now add water based on your consistency level and let it boil until you see oil floating above the chicken curry.
- Thats when your spicy chicken curry is ready. Garnish it with some fresh coriander leaves.
- Enjoy it with hot rice, Idly and dosa.
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