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Before you jump to Green Thai Prawn Curry recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Eating Apples Is Good.
On TV plus in magazines everyone is telling you to eat an apple a day, however, have you ever asked yourself why? You might know people that live by this and also demand that their children live by this rule as well. You will even find that people in other country’s also stick to this simple rule and they do not even know why. In this article we are going to be taking a look at apples to see if they really are a food that will help to keep you healthy.
You might have always been told to make sure that you are eating your fruits and vegetables so you get your vitamins, but apples have been at the top of the list. You will see that the vitamins and minerals that you will find in apples can be extremely beneficial for your health.. When it comes to the actual minerals that tend to be in apples you will find, potassium, calcium and zinc just to name a few. And you will also discover vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and other trace vitamins.
I really hope I have revealed some good information that explained why apples are so healthy for you. The huge benefits we covered are just a couple of of the benefits that eating apples can offer. Should you look and ask around, you are going to come to see that the benefits can appear limitless. I hope that the next time you go to the food store you end up getting plenty of apples. It can really help your health and wellbeing for short term and for the long haul.
We hope you got insight from reading it, now let’s go back to green thai prawn curry recipe. To make green thai prawn curry you only need 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to prepare Green Thai Prawn Curry:
- Get 400 Grams Prawns , deshelled
- Take 1/2 Cup Peas , slightly boiled
- Prepare 1/2 Cup Corn , slightly boiled (optional)
- Take 3/4 Cup Button Mushroom , chopped into halves (optinal)
- You need 4 Tablespoons Olive Oil
- Take 1 Tablespoon Green Thai Curry Paste
- Use 1 Teaspoon Fish Sauce
- You need 1 Pinch Sugar
- Prepare To Taste Salt
- Provide To Taste Black Pepper Powder
- You need 1.25 Cups Coconut Milk
- You need 2 Teaspoons Basil , dried
- Prepare To Taste Chilli Chillies Flakes / Fresh es
Instructions to make Green Thai Prawn Curry:
- In a non-stick wok, heat up about 1-2 tbsp of oil. Add in the prawns and a pinch of salt. Sauté for about 1-2 mins, till the prawns turn light pink in colour.
- Remove, and keep aside.
- If you are using mushrooms, also sauté the mushroom till all the water evaporates. Remove, and keep aside.
- In a wok, add the remaining oil. As it heats up, add in the Green Thai Curry Paste.
- Fry the paste for a min, till there is an aroma.
- Pour in the coconut milk, and the peas and corn. Season with salt, pepper, and chill flakes/ fresh chills. Boil for 2-3 mins.
- Finally add in the prawns (and mushrooms), along with the basil.
- Lower the heat to medium. Add in a pinch of sugar.
- Finally pour in the fish sauce. Mix well. Cover, and simmer for 2-3 mins.
- Green Thai Prawn Curry is ready! Serve over rice.
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