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We hope you got benefit from reading it, now let’s go back to coconut chicken & mushroom with sweet dumplings & rice recipe. You can cook coconut chicken & mushroom with sweet dumplings & rice using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook coconut chicken & mushroom with sweet dumplings & rice:
- Take 1 chicken breast or on bone
- Take 4 large mushrooms
- Get 1/2 can coconut milk
- Provide 2 tsp carribean chicken paste
- Take 1 cup long grain rice
- You need 1 large onion
- Get 1 packages dumpling mix
- Provide 1 tsp sugar
- You need 4 pinch parsley, all spice, chicken stock & dill
- Get 2 pinch salt & pepper
Steps to make coconut chicken & mushroom with sweet dumplings & rice:
- cover the chicken with carribean paste & marinade for 1 hour.
- pre heat pan with little oil, pre heat oven gas mark 7, pre heat pan with water.
- add the chicken (chopped or on bone) to the hot pan with oil, once sealed add the mushrooms & onion (chopped). add all the hebs & seasonings. after 7 minutes add the coconut milk & bring to boil.
- add your rice to the boiling water & pinch of salt. turn your chicken to lowest heat & simmer.
- add the sugar to the dumpling mix & make into even balls. place on baking tray & pop it in the oven until golden brown.
- once done plate up & enjoy. thats simple!
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