So you might be getting ready Chicken Egg Cup Pizza recipes for your family however this tips may be helpful.
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We hope you got insight from reading it, now let’s go back to chicken egg cup pizza recipe. To cook chicken egg cup pizza you need 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Chicken Egg Cup Pizza:
- Prepare 4 Bread Slices
- Provide as required Garlic Butter
- Use as required Burger Mayonnaise
- Provide for Egg Mixture:
- Provide 3 Eggs
- Use 2-3 Green Chillies (Finely Chopped)
- Provide 1 tsp Pepper (Crushed)
- Take as required Salt
- You need for the Chicken:
- Take 250 gms Boneless Chicken
- You need 1 tbsp Lemon Juice
- You need 1 tbsp Ginger Garlic Paste
- Prepare 1/4 tsp Turmeric Powder
- Use 1/2 tsp Pepper Powder
- Provide 1 tbsp Olive Oil
- You need as required Salt
- Prepare 3-4 Cheese Slices (Topping)
- Provide as required Mixed Herbs, Chilli Flakes, Oregano (Optional)For Garnish
Instructions to make Chicken Egg Cup Pizza:
- Take 4 bread slices. Cut out all the four ends of the bread slices. Apply garlic butter on one side and burger mayonnaise on the other side. Place the buttered side in silicon cup moulds. Set aside.
- Wash the chicken pieces nicely. Drain completely. In a mixing bowl, add chicken pieces, lemon juice, ginger garlic paste, turmeric powder, pepper powder, salt and olive oil. Mix well and marinate for few hours. Steam it in a rice cooker or steamer. Allow it to cool.
- When the chicken is slightly warm, shred it an place the shredded chicken over the mayo bread.
- In a bowl, add eggs and beat it. To it, add green chillies, crushed pepper and salt. Mix well and pour over the shredded chicken and bake it in Air Fryer at 120°C for 7 minutes. If you want it crispy, you may bake it for few more minutes.
- Place cheese slice over it and again bake it for a minute or two.
- You can garnish it with herbs/ oregano/chilli flakes and serve.
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