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Meat Lovers Potato O’Brian Breakfast Casserole 🥘
Meat Lovers Potato O’Brian Breakfast Casserole 🥘

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We hope you got insight from reading it, now let’s go back to meat lovers potato o’brian breakfast casserole 🥘 recipe. You can have meat lovers potato o’brian breakfast casserole 🥘 using 9 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make Meat Lovers Potato O’Brian Breakfast Casserole 🥘:
  1. You need 2 packages frozen hash browns, Potatoes O’Brien style (28 ounce), slightly thawed
  2. You need 1 pound (16 ounce) bulk pork sausage
  3. You need 1 package (8 ounce) ham steak(cut into chunks)
  4. You need 10 eggs
  5. You need 1/8 teaspoon black pepper
  6. Use 1 tablespoon Dijon mustard
  7. Take 1 can (12 ounce) evaporated milk
  8. You need 2 cups shredded sharp cheddar cheese
  9. Get Canola oil cooking spray
Instructions to make Meat Lovers Potato O’Brian Breakfast Casserole 🥘:
  1. In a large pot sauté your bulk pork sausage until browned, breaking up into small chunks……..
  2. Add into sausage your chunk ham steak, sauté until lightly browned, remove from heat…..
  3. Now add in both packages of your Potatoes O’Brien, mix all well……
  4. Transfer potato mixture to a lightly greased baking pan……
  5. In a bowl whisk together eggs, black pepper, Dijon mustard and evaporated milk…….
  6. Pour egg mixture over potato and meat mixture……
  7. Top with your shredded cheddar cheese…….
  8. Cover baking pan and refrigerate overnight……
  9. The next day take out casserole and let sit for about 30-40 minutes before baking, then bake in a preheated 350 degree oven for 50-60 minutes, or until center of casserole is completely set……
  10. Let stand for about 20 minutes before serving, then serve and enjoy 😉!!

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