Here's how Mexican-Baked Pork Chops may help you in weight reduction
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Mexican-Baked Pork Chops
Mexican-Baked Pork Chops

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We hope you got insight from reading it, now let’s go back to mexican-baked pork chops recipe. To make mexican-baked pork chops you only need 9 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Mexican-Baked Pork Chops:
  1. Provide Mexican Baked Pork Chops
  2. Prepare 4 boneless pork chops
  3. Take 1 tbsp olive oil
  4. Provide 1 cup shredded cheddar cheese
  5. You need 1 cup jalapeno bread crumbs
  6. Take 1 tsp black pepper
  7. Provide 1 tbsp garlic powder
  8. Prepare 1 tbsp chili powder
  9. Take 1 tsp cayenne pepper
Instructions to make Mexican-Baked Pork Chops:
  1. Preheat oven to 350°.
  2. Line a pan with foil and spray with cooking spray.
  3. In a bowl, combine the last few ingredients (everything except the pork chops and olive oil).
  4. Spread the olive oil on a plate.
  5. Dip the pork chops in the olive oil, then coat each one in the mixture. Press the mixture over the pork chops to make sure they are well-covered in it.
  6. Place the pork chops on the pan and bake for 40-45 minutes.
  7. Ta-da! Enjoy :)

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