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We hope you got insight from reading it, now let’s go back to macaroni mushroom with bolognese sauce recipe. You can have macaroni mushroom with bolognese sauce using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Macaroni Mushroom with Bolognese Sauce:
- Get 2 tbsp butter
- You need 1 onion
- Use 2 tsp pepper
- You need 1/2 tsp salt
- Use 50 grams grated cheese
- Prepare 250 grams macaroni
- Get 100 grams mushroom
- Use 150 grams Bolognese Sauce
Instructions to make Macaroni Mushroom with Bolognese Sauce:
- Boil the macaroni, add some salt
- Chop the mushroom and onion
- After the macaroni is well-cooked, drain it. Move it to the bowl, add some butter to make sure it won’t be ropy
- Put the bolognese sauce into the pan, add the chopped mushroom and onion also, stir it with small fire, make sure the mushroom is well-cooked.
- Mix the macaroni with the sauce
- Pour the grated cheese while it still hot, so the cheese will melt and covering the macaroni. Done!
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