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Mutton mince kofta curry
Mutton mince kofta curry

Before you jump to Mutton mince kofta curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

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There are a whole lot of foods that you can add to your diet that will be beneficial for your body. It’s true that everything discussed in this article can help your body in many ways. These foods are essentially great for the heart, though. Start consuming these foods each day. Your heart will benefit from it!

We hope you got benefit from reading it, now let’s go back to mutton mince kofta curry recipe. You can have mutton mince kofta curry using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mutton mince kofta curry:
  1. Get For gravy meat balls
  2. Get 1 cup onion paste
  3. Get 2 cup tomatoes puree
  4. Provide 2 tbsp ginger garlic paste
  5. Provide 1 tbsp red chilli powder
  6. You need 1 tbsp turmeric powder
  7. Take 2 tbsp Coriander powder
  8. Prepare 3 cardamom
  9. Provide 1 cinemom stick
  10. Prepare To taste Salt
  11. Use 1 tbsp Garam masala powder
  12. Provide As needed Oil
  13. Provide 2 bay leaves
  14. Provide Ingredients For meat balls
  15. Provide 1/2 kg mince mutton
  16. Get 1 chopped onion
  17. Prepare 4 green chilli crushed
  18. Provide 2 tbsp coriendar leaves
  19. Get 1 tbsp garam masala powder
  20. Take 1 tbsp crush red chilli
Steps to make Mutton mince kofta curry:
  1. All ingredients put in blendar jaar and grind the spices well.
  2. Mix all spices in mince mutton. And make a boll in round shape. One by one.
  3. Take a pan heat oil add dry spices and saute for a few second. Add onion paste fry for few minutes. Add gingar garlic paste mix well. Tomatoes puree 2 minutes fry.
  4. Add red chilli powder. Coriander powder turmeric powder. Garam masala powder add salt mix well cook for 3 minutes. good well oil separates.
  5. Add all meat balls one by one keep easy in pan. Add some water according to your Desire consistency. Cover lid let it boil Cook for some time on low flame.
  6. Ready to serve garnish for Coriander leaves.

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