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Enchilada Pasta Bake
Enchilada Pasta Bake

Before you jump to Enchilada Pasta Bake recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with The Right Foods.

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Fish is one of the healthiest meats that you can eat. You already know this since, by now, you’ve probably been taught to eat fish at least a couple of times a week. This is basically true if you have problems with your heart or if your heart is in not too good a shape. Be aware that fish contains a lot of Omega 3’s which are what allows your body to break down bad cholesterol. Try to eat fish in at least two meals each week.

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We hope you got benefit from reading it, now let’s go back to enchilada pasta bake recipe. You can have enchilada pasta bake using 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Enchilada Pasta Bake:
  1. Get 1 lb. hamburger
  2. Get 1 small onion, diced
  3. Prepare 10 oz. can enchilada sauce
  4. Get 1 can corn, drained
  5. Get 1/2 lb. bag egg noodles
  6. Provide 1 (8 oz.) pkg. cream cheese
  7. Prepare 1/2 cup sour cream
  8. Take 1 1/2 cups shredded cheddar cheese
  9. Prepare Seasonings of choice: pepper, chili powder, cumin, garlic powder
Steps to make Enchilada Pasta Bake:
  1. Preheat oven to 375 degrees. Cook noodles as according to package instructions. Once cooked and drained. place them in a greased baking dish and set aside.
  2. Cook hamburger along with onions and seasonings of choice. Once cooked, drain and return to pan and add in cream cheese until completely melted. Set aside.
  3. In a medium mixing bowl combine enchilada sauce, corn and sour cream.
  4. Fold in meat mixture and combine well. Place mixture on top of noodles.
  5. Top with cheddar cheese and bake for 20 minutes or until hot and bubbly.
  6. Enjoy!

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