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We hope you got benefit from reading it, now let’s go back to maggi and purple cabbage crunchy salad recipe. To make maggi and purple cabbage crunchy salad you only need 10 ingredients and 1 steps. Here is how you achieve that.
The ingredients needed to prepare Maggi and Purple Cabbage Crunchy Salad:
- You need 1 small Purple Cabbage
- You need 1 cup Black Eyed Beans or Lobia
- Take 1 cup Black Chickpeas or Kala Chana
- Take 1 cup Sweet Corn
- Prepare 2 cups Maggi noodles toasted
- Get 1/4 cup Walnuts toasted
- Prepare 1 tsp Salt
- Get For vinegar dressing
- Take 2 tbsp Vinegar
- Use 1 tbsp Sugar
Steps to make Maggi and Purple Cabbage Crunchy Salad:
- Wash and soak both Lobia and Kala Chana for at least 4 hours. Boil separately using little Salt. Keep aside. Roast Maggi noodles on a low heat with a teaspoon of Oil or Butter. Shred the Cabbage too. In a wide mouthed bowl, add all the ingredients. Make the dressing now. You can use Lemon juice if you wish. Add it to the bowl. Toss well and serve it with toasted Maggi and Walnuts. Enjoy!
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