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Paneer & Spinach Pasta Bake
Paneer & Spinach Pasta Bake

Before you jump to Paneer & Spinach Pasta Bake recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

You already know how essential it is to have a heart that is healthy. Of course, if your heart is unhealthy then the rest of you isn’t going to be healthy either. You already are aware that daily exercise and a healthy lifestyle are vital in terms of the total health of your heart. Did you know, however, that several specific foods are great for improving the health of your heart? Today, you will discover which foods are beneficial for your heart.

Believe it or not, beans are so awesome for your heart. It’s true that your nose won’t appreciate them so much, particularly the after effects of eating beans, but they’re very healthy food items. It doesn’t mean, however, that merely consuming beans will undo the detrimental effects of eating junk foods or make your heart better by magic. What is true, however, is that putting kidney beans on your Caesar’s salad rather than chicken or eating soy burgers instead of beef hamburgers is a good course of action to take. Luckily, beans are very good tasting and you never know, you could end up preferring them to your beef and chicken.

There are a whole lot of foods that you can eat that will be great for your body. The truth is that each of the foods that we’ve mentioned here can help your body in lots of different ways. They are essentially great, though, for making your heart healthy as it possibly can. Try introducing these foods into your diet every day. Your heart will greatly benefit from it!

We hope you got insight from reading it, now let’s go back to paneer & spinach pasta bake recipe. To cook paneer & spinach pasta bake you only need 14 ingredients and 21 steps. Here is how you cook that.

The ingredients needed to prepare Paneer & Spinach Pasta Bake:
  1. Use 2 cups pasta penne -
  2. You need 2 cups Spinach (cleaned & chopped) -
  3. Provide 1 cup Paneer -
  4. Get 2 nos Onion (finely chopped) -
  5. Provide 3 nos Tomato -
  6. Prepare 8 to 10 nos Garlic chopped -
  7. You need Mixed Italian herbs - to sprinkle
  8. Take Olive oil butter or - for tossing
  9. Take to taste Salt -
  10. You need 1 tsp blackpepper powder -
  11. Take 1   1/2 tsps Chill flakes (fine)-
  12. You need 3 nos Cheese slices -
  13. Get Mozzarella cheese - to top
  14. Provide 1/2 no Capsicum diced (optional) -
Instructions to make Paneer & Spinach Pasta Bake:
  1. Marinate Paneer - with chilli flakes 1/2 tsp, salt, lemon juice and thick yogurt. Optional to add diced onion and capsicum in the marination.
  2. Prepare tomato based pasta sauce. For this, blanch tomatoes in hot water. Peel of skin and grind in a blender.
  3. In a non stick kadai, add  oil, 4 to 5 chopped garlic followed by finely chopped onion (1 no). Let it change colour slightly, add blended tomato purée and allow it to get cooked for 10 min.
  4. Add mixed italian herbs, chilli flakes - 1/2 tsp and freshly ground pepper, salt  and cook for another 5 min.
  5. Set aside
  6. Stir fry spinach - for this in the same non stick kadai, add oil, remaining chopped garlic, chopped onion and the cleaned spinach. Followed by salt to taste and chilli flakes - 1/2 tsp
  7. And let the spinach  get cooked. Keep aside
  8. Cook penne pasta in water with a tsp of oil and salt.
  9. Let the penne pasta get cooked for 8 to 10 min or as per package instruction.
  10. Drain the pasta and slightly toss it with butter or olive oil
  11. Set aside
  12. Now grease the baking dish with olive oil
  13. Layer it with tomato sauce we prepared. Reserve half of it for the next layer.
  14. Followed by a layer of cooked pasta (1/2 the amount we cooked)
  15. Top  it with spinach stir fry and spread evenly
  16. Now tear the readymade cheese slices to pieces and layer it on top of spinach
  17. Layer again with remaining penne pasta
  18. Layer it with remaining tomato sauce
  19. Layer it with marinated Paneer and Mozzerella cheese.
  20. Allow it to bake in a preheated oven  in 150 degrees for 20 min
  21. Remove from oven & Serve hot.

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