Making ready Spicy Potato curry with skin recipe safely

It is very important to arrange food safely to assist stop dangerous bacteria from spreading and rising. You possibly can take some steps to assist protect your self and your loved ones from the spread of dangerous bacteria.
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Wash your palms

Your arms can easily unfold bacteria across the kitchen and onto food. It's important to at all times wash your hands thoroughly with soap and heat water:

earlier than beginning to put together food
after touching raw meals such as meat, poultry and vegetables
after going to the bathroom
after touching the bin
after touching pets

Remember to dry your palms completely as nicely, as a result of wet fingers unfold bacteria extra easily.
Hold worktops clear

Before you start getting ready food, it’s necessary worktops, kitchen utensils and chopping boards are clean. In the event that they’ve been touched by uncooked meat, poultry, eggs or vegetables you will need to scrub them completely.

It is best to change dish cloths and tea towels frequently to avoid any micro organism rising on the material.


Spicy Potato curry with skin recipe
Spicy Potato curry with skin recipe

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We hope you got insight from reading it, now let’s go back to spicy potato curry with skin recipe recipe. To make spicy potato curry with skin recipe you only need 17 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Spicy Potato curry with skin recipe:
  1. Prepare 1 bag 1 kilo of baby potatoes
  2. Get 1 large onion finely chopped
  3. Take 1/2 peppers red green and yellow chopped finely
  4. Use 1 teaspoon minced ginger garlic and chillies
  5. Take 1 tablespoon oil
  6. Prepare 1 teaspoon cumin seeds
  7. Provide to taste Salt
  8. Prepare 1 teaspoon red chilli powder
  9. You need 1 teaspoon turmeric powder
  10. Use 1 teaspoon jeera powder
  11. Take 1/4 teaspoon sugar
  12. Take Squirt of tomato ketchup
  13. Get 1 tablespoon Rajahs chicken masala
  14. Use 1 teaspoon lemon juice
  15. You need 2 tablespoons chopped coriander
  16. You need 2 chopped tomatoes
  17. Provide 1 small bowl of passatta
Steps to make Spicy Potato curry with skin recipe:
  1. Wash the potatoes then cut them in half I boiled mine in a pressure cooker for 3 whistles. Then left them aside. Remember leave the skin on.
  2. Add oil to a pan then add cumin seeds and let these pop add onion peppers with garlic ginger and chillies. Add half the coriander and let the mixture become brown. Then add the tomatoes and passatta. Add all the spices salt chilli powder turmeric powder and jeera powder with sugar ketchup masala and lemon juice. Mix this into a lovely gravy then add the potatoes with 1 litre of water and let this simmer until the consistency is just right for a curry.
  3. Add coriander on top for decoration. Enjoy 😉

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