Find all the best Classic Purple Cabbage Millets Steamed Dumplings TZATZIKI Dip recipes on the web in the one cease place that is cooking information. Whether you are on the lookout for a powerful appetizer, an elaborate meal, or a fast and simple Classic Purple Cabbage Millets Steamed Dumplings TZATZIKI Dip , you'll discover the recipes and recommendation you want. We provide you only the best Classic Purple Cabbage Millets Steamed Dumplings TZATZIKI Dip recipe here. We also have wide variety of recipes to try.


Classic Purple Cabbage Millets Steamed Dumplings TZATZIKI Dip
Classic Purple Cabbage Millets Steamed Dumplings TZATZIKI Dip

Before you jump to Classic Purple Cabbage Millets Steamed Dumplings TZATZIKI Dip recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with Food.

You already know that you need to have a fit and healthy heart. Think about it: if your heart isn’t healthy then the rest of your body won’t be either. You already know that if you want your heart to be healthy, you have to stick to a good and healthy lifestyle and get regular exercise. Are you aware, though, that there are several foods that can help you have a healthy heart? Keep reading to learn which foods are best for your heart.

Have you ever heard the adage “an apple a day keeps the doctor away”? Apples contain many minerals and elements that keep your heart healthy. Apples are known to be high in soluble fiber which scrubs your artery walls so that cholesterol and fat can’t form into plaques or cause clogging. Consuming just one Red Delicious apple every day can trigger as much as an eight percent drop in your bad cholesterol levels. This is a fantastic number for a person who desires his or her heart to be healthier.

There are lots of foods that are great for your body. Without a doubt, the foods discussed in this article can help your body in all sorts of ways. They are particularly terrific, though, for keeping your heart as healthy as it can be. Introduce these foods into your diet on a regular basis. Your heart is going to be so much better if you do!

We hope you got insight from reading it, now let’s go back to classic purple cabbage millets steamed dumplings tzatziki dip recipe. To make classic purple cabbage millets steamed dumplings tzatziki dip you only need 19 ingredients and 11 steps. Here is how you do it.

The ingredients needed to cook Classic Purple Cabbage Millets Steamed Dumplings TZATZIKI Dip:
  1. You need For classic Purple Cabbage Millets Steamed Dumplings
  2. Prepare 1/4 cup Cholam/Sorghum/Jowar
  3. You need 1/4 cup Varagu Arisi /Kodo millet
  4. You need 1/4 cup Thinai Arisi/ Foxtail Millet
  5. Take 1/4 cup Samai Arisi / Little millet
  6. Prepare 1 Cup Idli Batter (Fermented)
  7. You need 1/2 Cup Purple cabbage (Puree)
  8. Get 1/2 tsp Chilli Flakes
  9. Use to Taste Rock Salt
  10. Take tzatziki Dip
  11. You need 1/2 cup full-fat plain Greek yogurt
  12. Take 2 garlic cloves, peeled and minced
  13. Take 1 Cucumber, seeded and grated (about 1 cup)
  14. Use 1 tbsp fresh Mint Leaves
  15. Prepare 1-2 tbsp fresh lemon juice, to taste
  16. Provide 1 tsp olive oil
  17. Take to taste sea salt
  18. You need 1/4 tsp freshly-ground black pepper
  19. You need 1-2 tsp Chilli Flakes
Steps to make Classic Purple Cabbage Millets Steamed Dumplings TZATZIKI Dip:
  1. Wash and soak all the millets, together for 5-6 hours. Grind it to a smooth paste in a blender or a wet grinder adding little water.The consistency of the batter should be that of idli batter,  neither watery nor too thick.Add little Salt,keep it aside for 3hrs
  2. Take idli batter one cup (rice-2 cups, urad dal-1/2cup and fenugreek -1tsp Fermented).Take and keep all the ingredients to make Colourful steamed Meanwhile I took to decorate my plate,As it's very important, presentation Matters More.
  3. Take Purple cabbage,wash it and make a paste,pour the juice first & then mix the puree.Mix it carefully as consistency is very important.
  4. Add salt to the batter, mix All together.Now our fermented paniyaram batter is ready. We will do the seasoning. - Then add Chilli Flakes and salt needed.
  5. Heat a paniyaram pan, add 1/2 tsp of oil in all the holes. Fill the holes with the seasoned paniyaram batter.Sprinkle WITH SPRINKLES OF Sprouted PEARL MILLETS on it, then pour the fermented Batter.
  6. Cook covered on low heat. When the corners start lifting up, flip the paniyaram to the other side and cook uncovered on medium heat.
  7. Once done, remove the paniyaram from the pan and serve hot.Millets Paniyaram is ready Colourfully using natural colours and presenting in an Innovative Way.Classic Purple Cabbage Millets Steamed Dumplings is Ready Now.
  8. Preparing tzatziki dip: - Grind Cucumber and Mint leaves Coarsely. - Stir all ingredients together until combined. Taste and adjust seasoning if needed.
  9. Sprinkle 1-2 tsps Chilli Flakes & Serve immediately, or refrigerate in a sealed container for up to 2 days. - Greek tzatziki dip easy to make homemade with fresh ingredients, and it can be used in a wide range of dishes!
  10. Classic Purple Cabbage Millets Steamed Dumplings is Ready To Serve with tzatziki dip.Classic Purple Cabbage Millets Steamed Dumplings / TZATZIKI (WITH SPRINKLES OF Sprouted PEARL MILLETS)
  11. Notes : - - * Can Add other Millets like kuthiraivali Arisi / Barnyard Millet Too. - - * For Seasoning if wanted add Garlic chopped. - - * Tips – to check if it is cooked, prick a toothpick in the center of the paniyaram, if it comes out clean, it is cooked. - *Can Use The Paniyaram Batter & pour Tasty Dosai Too. - *For Decorating Leaves,Take a paper & draw a leaf,cut it into leaf shape,then place it on purple cabbage & cut it.

If you find this Classic Purple Cabbage Millets Steamed Dumplings TZATZIKI Dip recipe valuable please share it to your good friends or family, thank you and good luck.