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Tuna & Broccoli Pasta Bake
Tuna & Broccoli Pasta Bake

Before you jump to Tuna & Broccoli Pasta Bake recipe, you may want to read this short interesting healthy tips about Some Foods That Help Your Heart.

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We hope you got insight from reading it, now let’s go back to tuna & broccoli pasta bake recipe. You can cook tuna & broccoli pasta bake using 7 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to make Tuna & Broccoli Pasta Bake:
  1. Use 2 tins tuna, drained
  2. Prepare 300 g broccoli broken into florets
  3. You need 200 ml half fat creme fraiche
  4. You need salt & pepper
  5. Get 200 g pasta, shells or bows work well
  6. You need 75 g cream cheese (low fat if you prefer)
  7. You need 50 g grated cheddar
Steps to make Tuna & Broccoli Pasta Bake:
  1. Pre-heat the oven to 180Fan/200C/Gas 6 - Cook the pasta & broccoli together in a large pan of boiling salted water for about 10 minutes. - Drain & return to the pan off the heat. - In a small bowl beat the cream cheese with the creme fraiche until smooth & season with salt & pepper. - Add the tuna to the pasta & broccoli. - Pour in the cream cheese mixture & stir well.
  2. Transfer to an ovenproof dish & top with the grated cheese. - Place in the oven for 15 minutes. - Serve with crusty bread & salad.

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