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We hope you got benefit from reading it, now let’s go back to ground beef and green bean casserole recipe. To make ground beef and green bean casserole you need 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Ground beef and green bean casserole:
- You need ground beef, you can substitute for any ground meat
- Get green beans
- Get celery chopped
- You need shredded cheese, your favorite
- Take onions chopped
- Use coconut milk
- Provide grated parmesan cheese
- Get minced garlic
- Get salt
- Get ground black pepper
- Get baby petite carrots
- Provide butter
Instructions to make Ground beef and green bean casserole:
- Chop your celery, and onion. Shred the cheese
- Preheat oven 400° Fahrenheit.
- In an oven safe dish, Heat butter. Brown the beef/ meat. Add carrots and onion as you are browning. When its browned and carrots tender drain excessive liquids. Add spices and stir.
- Add green beans, milk, and parmesan cheese.
- Mix everything well except shredded cheese, put the shredded cheese on top and bake 30-40 minutes.
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