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Sliced bread/toast bread roll
Sliced bread/toast bread roll

Before you jump to Sliced bread/toast bread roll recipe, you may want to read this short interesting healthy tips about Some Foods That Help Your Heart.

You already are aware that the body calls for a healthy heart. Obviously, if your heart is in bad shape then the rest of you isn’t going to be healthy either. You already know that if you want your heart to be healthy, you have to adopt a good and healthy lifestyle and work out on a regular basis. Did you already know, though, that there are several foods that can help your heart be healthier? Keep reading to discover which foods are beneficial for your heart.

Blueberries are good for helping your heart be healthy. Blueberries are high in antioxidants, particularly pterostilbene. Pterostilbene acts pretty much like the resveratrol found in grapes. This partcular antioxidant can help your body improve its ability to break down the fat and cholesterol you consume. If your body can easily break down fat and cholesterol, they will not amass in your body or cause heart problems. What that means is that it helps keep your heart healthy.

There are many foods that you can consume that are beneficial for your body. The truth is that everything that we’ve discussed here can help your body in many ways. They are essentially great, however, for promoting a healthy heart. Introduce these healthy foods into your diet every day. Your heart is going to be so much healthier if you do!

We hope you got insight from reading it, now let’s go back to sliced bread/toast bread roll recipe. You can cook sliced bread/toast bread roll using 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Sliced bread/toast bread roll:
  1. Take chicken breast or minced meat
  2. Provide 1 onion
  3. Prepare bell pepper
  4. Use seasoning
  5. You need butter and oil
  6. Prepare sliced bread /toast bread
Instructions to make Sliced bread/toast bread roll:
  1. Chop the onion and the bell pepper and cook it with some butter. After 5 minutes add the seasoning (salt, pepper and everything you want). After about 2 minutes add some oil and the chopped chicken breast or minced meat. Cook till ready
  2. While the chicken is cooking take the bread and cut the brown sides then press in with a rolling pin. Put some bread crumbs in a plate and a beaten egg in another
  3. Now we can prepare the rolls. Take one pressed sliced bread and put some chicken sauce in the bottom part but remember to leave some space in the left and right so that once rolled you can close it. To prevent that it opens while frying it I usually make a paste with a teaspoon of flower and a little bit of water and spread it with a finger in the 4 sides of the bread (if it opens again just put more paste)
  4. When the roll is ready pass it through the beaten egg and then the bread crumbs. Fry till brown.

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