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Before you jump to Beef soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to that. Once in a while, though, you definitely do not want to make a full meal for your family or even just for yourself. Sometimes you just wish to hit the drive through en route to your home and call it a day. There is no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because most of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here is how one can find appropriate food choices at the drive through.
Select a drive through at a restaurant that’s known for catering to people with better palates. Arby’s as an example, isn’t going to serve burgers. You can consume roast beef sandwiches, wraps and salads as an alternative. Wendy’s, of course, is known for its square burgers, but the menu there has a bundle of healthful choices like salad, potatoes and chili. Most fast food eating places do not stoop to the poor lows seen at McDonalds.
Common logic tells us that one certain way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a number of good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. At times the thing you need most is just to have another person do the cooking. When you select healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to beef soup recipe. To make beef soup you need 9 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Beef soup:
- Prepare beef
- Get potatoes
- Get green pepper
- Use tomato
- Use carrots
- Get dry onions
- You need beef stock cube
- Use celery
- Take salt, pepper
Instructions to make Beef soup:
- Cut the meat into pieces and boil it in water (for about 2 hours).
- Just before it is completely done, remove from the pot and strain the stock.
- Boil the pepper (without its seeds), the tomato (whole), the onions, one carrot, one potato and a little leaf celery in the stock, adding water if necessary.
- When the vegetables are boiled, remove them from the stock and blend them in a blender.
- Place them back into the stock and add some water if it is too thick.
- Dice the rest of the potatoes and carrots, cut the meat in small bites and add them back to the pot.
- Finally, add the leaf celery, finely cut, the stock cube and the oil.
- Leave for 20 minutes and the soup is ready to serve.
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