So you could be preparing Spicy Chicken curry recipes for your loved ones but this ideas may be helpful.
By no means prepare dinner this stuff in an Air Fryer
In the previous couple of years, Air Fryers have grow to be highly regarded in addition to an important kitchen equipment. Essentially an amped-up countertop convection oven, it is fairly often really useful by cooking experts to arrange frozen meals, bake cookies, and even fry bacon, hen and other meats. Air frying is healthier than frying in oil. It cuts calories by 70% to 80% and has lots much less fat. This cooking methodology may also minimize down on some of the different harmful results of oil frying.


Spicy Chicken curry
Spicy Chicken curry

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We hope you got benefit from reading it, now let’s go back to spicy chicken curry recipe. To cook spicy chicken curry you only need 17 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Spicy Chicken curry:
  1. Provide 1 lbs Chicken -
  2. Take Cinammon 2 inch - 2 nos
  3. Provide 1 Tbsp Fennel seeds -
  4. You need Bay leaf - 2 nos
  5. Take Star anise - 2 nos
  6. Use Cloves - 4 nos
  7. You need Onion - 1 nos (big)
  8. Get 1 tbsp Ginger garlic paste -
  9. You need Tomato - 2 nos
  10. You need 1 tsp Turmeric powder -
  11. You need 1 tbsp Chilli powder -
  12. Take 2 Tbsp Coriander powder -
  13. Prepare 1 Tbsp Garam masala powder -
  14. Prepare 1 Tbsp Pepper powder -
  15. Provide Salt - 3 Tbsp (as per requirement)
  16. You need Curry leaves - 2 string
  17. Prepare Coriander leaves - for garnishing
Steps to make Spicy Chicken curry:
  1. Wash and keep the clean chicken ready for cooking.
  2. In a wide heavy bottom pan, add oil and once it is hot add all the whole spices and curry leaves, you will get a nice aroma after adding all the spices.
  3. Then add the finely sliced onions to it and saute until it becomes transparent. Add the Ginger garlic paste now saute well and add the finely chopped tomatoes.
  4. Mix well and add all the masala powders one by one except pepper powder. Keep mixing this masala and you will see the oil oozing out of the mixture.
  5. Now add the cleaned chicken to this and mix it in a way that all the masala ia getting coated well in the chicken. Now add the pepper powder to it.
  6. Now add water based on your consistency level and let it boil until you see oil floating above the chicken curry.
  7. Thats when your spicy chicken curry is ready. Garnish it with some fresh coriander leaves.
  8. Enjoy it with hot rice, Idly and dosa.

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