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The ingredients needed to prepare Cheesy Scalloped Red Potatoes With Hamburger And Fresh Green Beans:
- Provide 1 lb Hamburger
- Use 1 clove Garlic -minced
- Take 1 small Red onion -minced
- Use 1 bunch Fresh green beans. Cleaned and cut in half
- Prepare 8 medium Red potatoes cleaned and sliced thin
- Get 1 Salt and pepper
- Provide 1 can Cheddar cheese soup (or you could make a rouge)
- Provide 1 Flour as needed
- Provide 1 tbsp Dill weed
- Take 1 dash Garlic powder
- Get 1 can Evaporated milk
- Get 1/2 cup Colby jack cheese to top
Steps to make Cheesy Scalloped Red Potatoes With Hamburger And Fresh Green Beans:
- First clean and prep your potatoes and green beans
- Then cook your hamburger, i cooked it in balls or similar to miniature meatballs. I also added 4 dashes of Worcestershire sauce. When it was almost done I added my green beans, garlic, and red onion and let it cook down. Also seasoned with salt and pepper to taste and a dash of red pepper flakes.
- Then I lined the baking dish with the sliced potatoes and added the hamburger mix right on top
- Make your rouge. Take 3 tablespoons butter melt in a pan. Add 2-3 tablespoons flour mix till thick. Add one can evaporated milk in small amounts, stirring over heat until it's thickened. Then add 1 cup water slowly, season with pepper, dill, garlic powder, and season salt. (Add more flour with water if needed for more thickening) when thickened add to dish.
- Then I added the rogue right over the top of the dish. (Adding dill to your rogue will increase flavor)
- Cover with foil. Bake at 350 for an hour 1/2. Last 13 mins remove foil and top with shredded cheese.
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