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We hope you got benefit from reading it, now let’s go back to soft bread rolls recipe. You can have soft bread rolls using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Soft bread rolls:
- Provide 3 cups flour
- Get 2 tbpn yeast
- Use 1/4 cup melted butter
- Take 1 egg
- Get 2/3 cup warm milk
- Take 1 tspn salt
- Prepare 2 tbspn milk powder
- Get 1/2 cup sugar
- You need 1/2 cup warm water
Steps to make Soft bread rolls:
- Here are all you need,in a bowl,add in your flour,yeast,sugar,salt,milk and mixxx very well
- Add in your milk
- Melted butter,and egg,whisk it well
- And mix it will form a crumbly dough,gradually add in your half cup warm water
- Transfer your sticky dough unto a working surface and kneeadd for good 15-20min yeaaa😂untill dough become soft nonsticky and stretchy😂😂let the kids help you when your are tired or them OGA's, after then transfer it into a grease bowl,cover and allow it to rise for 1hr
- After then,deflate and cut dougu into 8,
- Roll each flat and roll it as shown,then arrange them in a greased baking pan and allow it to rise for good 1hr 30min(mine lasted for almost 3hrs it over rises🤣as nepa decided to dissapoint me so the bread softness wallahi is on anoza level)
- Here it is after it rises
- Grease surface with butter and bake at 200F for 10-15min,when baked spread some butter on top and boom you are good to go
- Please try this😍wallahi is a full proof recipee
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