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Fish is probably the healthiest food you can consume. You’re probably already aware of this as your physician has told you to ingest some fish twice or thrice every week. This is especially true for people suffering from heart problems or who are worried that their hearts are unhealthy. Fact: Fish is packed full of Omega 3’s which are elements that process cholesterol and transform it into healthy energy. Try including fish in a couple of meals every week.
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We hope you got insight from reading it, now let’s go back to purple cabbage salad with grilled chicken breast, feta, and citrus dressing recipe. You can cook purple cabbage salad with grilled chicken breast, feta, and citrus dressing using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Purple cabbage salad with grilled chicken breast, feta, and citrus dressing:
- Use 1/2 cabbage purple , medium-sized
- Provide 1/3 Cup Feta , crumbled
- Use 250 strips Chicken Breast thin , Grams
- You need 3 Tablespoons Yogurt
- Take Garlic , minced
- Take Salt
- You need Pepper
- Take Oats
- Provide 3 Tablespoons Orange Juice
- Use Pepper
- Prepare Vinegar
- Get Orange zest
- You need Salt
Instructions to make Purple cabbage salad with grilled chicken breast, feta, and citrus dressing:
- Marinate the chicken in all the ingredients, and coat in oats. Keep aside.
- Blend all the ingredients for the dressing. Taste as you go and adjust as per your liking.
- Bake the chicken at 190 C for 7 minutes.
- Chop the cabbage, crumble feta, add the chicken and drizzle in the dressing.
- Toss around. Taste as you go. Add salt if needed.
- Refreshing salad, that is quite filling.
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