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Czen Basbosa my own version
Czen Basbosa my own version

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We hope you got insight from reading it, now let’s go back to czen basbosa my own version recipe. To cook czen basbosa my own version you need 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Czen Basbosa my own version:
  1. Get 1 1/2 cup semolina flour
  2. Prepare 1 cup all purpose flour
  3. Take 1 cup sugar
  4. Use 1 tsp baking powder
  5. Provide 1 cup milk
  6. You need 3/4 cup vegetable oil
  7. Take For sugar syrup
  8. Get 1 cup sugar
  9. Get 1 1/2 water
  10. Get 1/4 slice lemon
  11. You need 1 pcs green cardamon(optional)
  12. Prepare 1 pinch Saffron (optional)use for me
Steps to make Czen Basbosa my own version:
  1. Prepare the cooking tray small size circle shape or any kind,glaize small oil and set aside,
  2. Mix the flour semolina,baking powder mix together after you add the oil and milk stir until Fluffy,Or like tick liquid,
  3. Then pour to ur baking tray that u prepare,and put in oven 350' within 32mins until golden brown.
  4. While u are waiting the cake well done,Make ur syrup pour the water in sugar in small casserole boil 5 mins and add the lemon.saffron, low heat only,then id u see continues boiling take a spoon and dip to the syrup if u see its sticky off the fire and make cool the syrup,
  5. Lastly the cake its already cook slice into squares and pour the syrup,wait 10 mins before you serve with coffee,

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