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Smothered Cube Steaks
Smothered Cube Steaks

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We hope you got insight from reading it, now let’s go back to smothered cube steaks recipe. To make smothered cube steaks you need 7 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Smothered Cube Steaks:
  1. Take 1 packages beef cubed steak
  2. Take 1 each black pepper, garlic powder, lawrys season salt (or ur choice of seasonings)
  3. Provide 1 1/2 cup flour
  4. Use 1/2 large onion(sliced thin)
  5. You need 1 cup oil
  6. Provide 2 can cream of mushroom soup
  7. Prepare 3/4 cup milk
Instructions to make Smothered Cube Steaks:
  1. heat oil in a medium size pan on medium heat
  2. season steaks then dredge them in flour
  3. once oil is heated add steaks to oil and cook until well done about 5 mins on each side
  4. when steaks are done remove from pan and let drain on paper towels
  5. pour oil out leaving about 1/8 cup of oil and the pan dripping in the pan
  6. add onions to the pan and cook until translucent
  7. add soup and milk, stirring bring to a boil let cook for 5 mins
  8. add steaks back to pan covering them in soup mixture
  9. reduce heat to really low cover and simmer for 15 mins
  10. when done add salt and pepper on top for taste then enjoy! I serve these over white rice!

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