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We hope you got benefit from reading it, now let’s go back to oven-baked honey chicken legs recipe. To cook oven-baked honey chicken legs you need 13 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Oven-baked Honey Chicken Legs:
- Use 12 chicken legs
- Get white sesame seeds (optional)
- Prepare ~~ Marinade ~~
- Get 8 oz Korean BBQ sauce for chicken
- Prepare 1/2 tsp salt
- Provide 2 Tbsp soy sauce
- Get 1 Tbsp rice wine
- Prepare 1 Tbsp water
- Prepare ~~ Honey sauce ~~
- Get remain marinade
- You need 1 pinch salt
- You need 1 Tbsp Balsamic vinegar
- Provide 2 Tbsp honey
Instructions to make Oven-baked Honey Chicken Legs:
- Mix marinade with chicken legs well in a zipped bag and marinate over night.
- Preheat oven to 350°F. Lay chicken legs on a well spread baking sheet. Save the remaining marinade for honey sauce later.
- Bake chicken legs for 15 minutes then turn it over continuing baking for 10 minutes. Meanwhile, combine all the ingredients for honey sauce in a saucepan. Bring it to boil then turn to low heat continuing cooking for 3 minutes. (Try to well discard the white foam on the sauce surface.)
- After 25 minutes baking time, the chicken legs should be cooked. The center temperature just reaches 165°F. Brush the honey sauce evenly on both sides of chicken legs continuing baking for 3-5 minutes.
- Sprinkle white sesame on top. Enjoy~~
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