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We hope you got insight from reading it, now let’s go back to bourbon salmon recipe. To make bourbon salmon you need 9 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Bourbon Salmon:
- Prepare 4 fresh salmon fillets
- Use 3 tbsp brown sugar
- Prepare 3 tbsp bourbon
- Provide 2 tbsp low sodium soy sauce
- Provide 1 tbsp grated peeled fresh ginger
- You need 1 tbsp fresh lime juice
- Take 3 garlic cloves, minced
- Prepare 1/4 tsp black ground pepper
- Provide 1 cooking spray
Steps to make Bourbon Salmon:
- Combine all ingredients in a large zip-top plastic bag. Add fish to bag; seal.
- Marinate in refrigerator 1 1/2 hours.
- Preheat oven 350°
- grease baking pan ( I usually use olive oil)
- bake fish until fish flakes easily when tested with a fork or until desired degree of doneness.
- I usually serve over Jasmine Rice with a side of asparagus.
- Enjoy ❤
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