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We hope you got insight from reading it, now let’s go back to my style doner kebab🌮🌮🌮 recipe. You can have my style doner kebab🌮🌮🌮 using 19 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook My style doner kebab🌮🌮🌮:
- Get 900 gms lamb mince
- Provide 1 medium onion ,grated
- Prepare 2 tsp mixed herbs
- Prepare 1 tsp coriander powder
- Get 2 tsp cumin powder
- Use 2 tsp cayenne pepper
- Prepare 2 tsp smoked paprika
- Provide 1 tsp oregano
- You need 2 tsp garlic powder
- Prepare 1 tsp white pepper
- Use 2 tsp salt
- Prepare For coleslaw:
- Get as required Grated White cabbage
- Use As required Grated carrot
- Provide As required Grated onion
- You need to taste Mayo
- Take to taste Salt and pepper
- You need As required Warm pita to serve
- Prepare to taste Hot sauce
Instructions to make My style doner kebab🌮🌮🌮:
- Pluse onion in a blender set aside.
- In a bowl, mix all the seasoning.
- Put seasoning in with lamb.
- Put in a blender and pulse to make the lamb look like a smooth paste.
- Form into a tight loaf shape.
- Place on foil and bake at 180°c (use a metal skewer through the middle of the loaf, to help the heat penetrate the meat) until the middle of the lamb loaf reaches 75°c.
- Once cooked allow to rest for 15 mins then slice a thin as you can.
- Heat pita slice open, add prepared coleslaw top with kebab then hot sauce, and enjoy.
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