Preparing Thai chicken curry safely
It's essential to prepare meals safely to help stop dangerous bacteria from spreading and rising. You'll be able to take some steps to assist shield your self and your loved ones from the unfold of harmful bacteria.
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Wash your fingers
Your palms can easily unfold bacteria across the kitchen and onto food. It's necessary to always wash your palms thoroughly with soap and heat water:
before starting to prepare food
after touching uncooked meals akin to meat, poultry and greens
after going to the bathroom
after touching the bin
after touching pets
Remember to dry your palms thoroughly as effectively, because moist arms spread bacteria more simply.
Keep worktops clear
Before you begin making ready meals, it’s important worktops, kitchen utensils and chopping boards are clean. In the event that they’ve been touched by uncooked meat, poultry, eggs or greens you will need to wash them completely.
You should change dish cloths and tea towels regularly to avoid any bacteria rising on the fabric.
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We hope you got benefit from reading it, now let’s go back to thai chicken curry recipe. To cook thai chicken curry you only need 33 ingredients and 13 steps. Here is how you achieve that.
The ingredients needed to cook Thai chicken curry:
- Get 100 gram chicken boneless
- Use 100 gram chicken boneless
- Get 1/2 tsp oil
- Use 1/2 tsp oil
- Use 1 tbsp green curry paste
- You need 1 tbsp green curry paste
- Provide 1/2 tin coconut milk
- You need 1/2 tin coconut milk
- Take 1 tbsp fish sauce
- Get 1 tbsp fish sauce
- Provide 2 Lime leave
- Get 2 Lime leave
- Use Tsp sugar
- Get Tsp sugar
- You need 5 gram basil leaves
- Take 1/2 tin coconut milk
- Use Green curry paste ke liay
- Get 1/2 tsp cumin seed
- Take 1/2 tsp coriander
- Prepare 1/2 tsp salt
- You need 1/2 tbsp white pepper
- Prepare 1 stalk lemon grass
- Use 5 coloves garlic
- Use 5 green chilli
- Take 1/2 cup fresh cilantro
- Take 2 onion
- Prepare 1/4 cup lime leave
- Prepare 1/2 cup besil leaves
- Prepare 50 gram ginger
- Get 1 tbsp shrimp paste
- Prepare Homemade coconut milk
- You need 8 ounce Shredded coconut
- Prepare 4 cup hot water
Steps to make Thai chicken curry:
- Corinder seed or cumin seed ko taway per bhone lain
- Phir is main salt white pepper lemon grass dry lime leave add karein
- Phir ginger garlic green chilli Basil silentro onion grand kar lain
- Is main shrimp paste bhi add karna hain likin 300 ki cost rakhni hain tu aap na use karein
- Phir pan main oil add karein phir curry paste add karein agar aap ke pass Basil oil hai tu 2 tbsp add kar dain warna rehnay dain
- Phir is ko phone lain phir is ke baad 1/4 cup water add kar dain
- Or bhontey jaein phir is main chicken add kar dain
- Bhoney ke baad coconut milk add karein phir fish sauce or sugar add karein
- Phir is main Basil or ginger add karein phir is ko serve karein
- Coconut milk bnanay ke liay shredded coconut ya fresh cocont or hot water lain
- Is ko grander main achi trha grand karein
- Phir us ko malmal ke kaprey se achi trha press karein or sara milk nikal lain or use karein
- Is main se coconut milk nikal lain or use karein
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