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Crock Pot Chicken & Rice
Crock Pot Chicken & Rice

Before you jump to Crock Pot Chicken & Rice recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.

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Be aware that is among the healthiest meats that you can eat. You already know this since, by now, you’ve probably been instructed to consume fish at least a couple of times a week. This is especially true for people who suffer from heart problems or are concerned that their hearts are unhealthy. Be aware that fish contains a lot of Omega 3’s which are what allows your body to process bad cholesterol. Try consuming fish twice each week.

There are a whole lot of foods that you can include in your diet that will be great for your body. The truth is that everything that we’ve mentioned here can help your body in many ways. These foods are particularly beneficial for the heart, however. Begin eating these foods each day. Your heart will benefit from it!

We hope you got benefit from reading it, now let’s go back to crock pot chicken & rice recipe. To make crock pot chicken & rice you only need 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crock Pot Chicken & Rice:
  1. Provide 3 can 10.75oz Condensed Cream of Chicken Soup (I make my own though) Undiluted
  2. Get 2 cup Uncooked Instant Rice
  3. Provide 1 cup Water
  4. You need 1 lb Boneless/Skinless Chicken Breasts or Tenders
  5. Prepare 1/2 tsp Salt
  6. You need 1/4 tsp Paprika
  7. Use 1/4 tsp Ground Cumin
  8. Provide 1/4 tsp Black Pepper
  9. Provide 1/2 cup Diced Celery (optional; I didn't add it)
  10. Prepare 1/2 tsp Garlic (granulated)
Instructions to make Crock Pot Chicken & Rice:
  1. Spray inside your crock pot with no stick cooking spray!!
  2. Combine soup, rice and water into the crock pot.
  3. Season your chicken and add to pot; cover with celery if you're using it.
  4. Put lid on; cook for 6 to 8 hours on LOW or 3 to 4 hours on HIGH.
  5. (I recommend stirring occasionally but not necessary)

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