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We hope you got benefit from reading it, now let’s go back to hare bhare bread rolls recipe. You can have hare bhare bread rolls using 17 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Hare bhare bread rolls:
- You need 5-6 Bread slices
- Get 7-8 Boiled potatoes
- You need 1 Chopped onion
- Take 4-5 Green chillies
- Use 1 cup Grated carrot
- You need 1/2 cup Green peas
- Take 1/2 cup Grated cheese
- You need as required Green coriander
- Prepare 1 tsp Sesame seeds
- You need as per taste Salt
- Get 1 tsp Red chilli powder
- Provide 1 tsp Coriander powder
- Get 1 tsp Chat masala
- Provide 1 tsp Roasted fennel powder
- Prepare 1 pinch Hing -
- Take 1/4 cup Kasuri methi
- Provide as required Oil to deep fry
Instructions to make Hare bhare bread rolls:
- First of all arrange the bread slices and remove their edges.
- Now boil the potatoes and peel them. Mix all the dry spices powder in it and mix properly by mashing the potatoes altogether.
- Also mix the carrot and green peas in it.
- Also add some cheese, kasuri methi and chopped coriander leaves to it.And keep aside.
- Now take some water in a bowl and dip the bread slice and squeeze all the water and now stuff the filling and seal the bread from all sides.
- Now heat the oil and deep fry all the rolls in it until it becomes golden in colour.
- Serve hot with sauce or chutney.
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