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We hope you got insight from reading it, now let’s go back to vegetable soup with semovita recipe. To make vegetable soup with semovita you only need 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Vegetable soup with Semovita:
- Provide Lagos spinach(efo shoko)
- You need African spinach (efo tete)
- You need 4 fried beef
- Take Little meat stock
- Get Locust bean
- Provide Crayfish
- Prepare Scotch bonnet
- Get Red bell pepper
- You need Onions
- Provide Palm oil
- Get cubes Knorr
- Provide to taste Salt
- You need Thyme
Steps to make Vegetable soup with Semovita:
- In a pot, add water and bring to boil. Add the boiled water into bowl of vegetable. Leave for 5 mins. Drain,rinse with cold water and cut into smaller pieces and set aside
- Blend red bell pepper, onions, scotch bonnet roughly and set aside. Rinse locust bean, crayfish and set aside. Chop one onion and set aside as well
- Heat up oil in a pot, add the chopped onion and fry for 1 min. Add the locust bean with thyme and fry for 2 mins on low heat
- Add the blended pepper and cook for 5 mins. Then add the meat stock, knor cubes, salt and meat. Cover to cook for 15 mins
- Add in the vegetable, mix and cover to simmer for 3 mins. Remove from heat and set aside
- In a pot, add water and bring to boil. Scoop out a little and set aside.In a small bowl, mix little semo powder with water. Add to the boiled water and stir as you add.. leave to cook for a min or two on medium heat
- Add in the rest of the semo powder until it is firm. Add little warm water and cover to cook for 3 mins. Mix properly and remove from heat.
- Dish out on plate and serve with ur vegetable. I used igbako(scoop/cutter) to get that shape. Rub the edge of the scoop with oil or water and gently press into the semo.
- Enjoy 🤗
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